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LADIES LUNCH AND LEARN: “Love Me Tender” Tuesday , March 2, 2010 10:30am-1:30pm Bring a friend, don an apron and join us in the kitchen as we create a soup, appetizer and two delicious entrees using the quick cooking “chicken tender”. Southwest Chicken Tortilla Soup with avocado, cilantro and tortilla strips, mild “Buffalo-Wing” Sliders with Blue Cheese, Orange Pecan-encrusted Tenders with Romaine Salad and Orange Maple Dressing, Chicken with Peanut Satay Sauce and Asian Noodle Salad. We will include dessert: a favorite old time recipe of Peach Cobbler. Hands On Instructor: Marcia DePalma Cooking Instructor $ 48.00 per person   |